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Established in Long Island City, New York, Kaiyo Omakase is committed to providing exceptional hospitality, using seasonal and fresh ingredients carefully selected by our chefs to create the perfect m...

This pastry shop is dedicated to using ingredients that are gentle on the body. We have a wide variety of baked goods, so you will be excited every time you visit, wondering which one to choose today...

We use plenty of fresh seafood and local vegetables from the waters around the Boso Peninsula, and deliver delicious food at affordable prices. We place importance on a balance between "not too standa...

Pâtisserie Tiaré is a small cake shop in Kisarazu that operates with a small staff. Every morning, we carefully craft each cake to be displayed that day, alongside the cakes ordered in advance. Since ...

Located conveniently near the East Exit of JR Kisarazu Station, "Public Jingisukan Bar Ram-chan Kisarazu" is a specialty restaurant where you can casually enjoy our special lamb meat and strong carbon...

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

"Sake & Japanese Cuisine Koharu （ ）" is a Japanese restaurant where you can enjoy Japanese cuisine and sake. The menu features a wide variety of dishes, ranging from individual plates such as sashimi,...

We are a specialty yakiniku restaurant where you can enjoy carefully selected Japanese Black beef from the Kaneda area. We welcome a wide range of customers, including visitors to Kisarazu for shoppin...

As a specialty shop known for its fresh-made donuts that always draw long lines, we welcome many customers throughout the year. Using a fluffy, chewy dough infused with pumpkin as our base, we handcra...

Located in Sakurai, Kisarazu City, this restaurant specializes in Yaeyama soba. Okinawa ・ The owner, who was fascinated by the taste of Yaeyama, studied in the home country and brought it back to Kisa...